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Chicken salad with avocado, tomatoes, and a lime dressing
Looking for a refreshing and nutritious meal that satisfies your taste buds and supports your weight loss goals? This low-carb, high-protein Chicken Salad with Avocado, Tomatoes, and zesty Lime Dressing is the perfect choice! With tender chicken, creamy avocado, juicy tomatoes, and a tangy dressing, this recipe combines flavors and textures for a delightful culinary experience.
Serving suggestions/tips:
Serve the chicken salad chilled for a refreshing taste.
Sprinkle some toasted nuts or seeds (e.g., almonds, pumpkin seeds) for added crunch.
Pair it with a side of steamed vegetables or whole-grain bread for a more substantial meal.
Serves
Prep Time
Total Time
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Ingredients
2 chicken breasts, cooked and diced
1 large avocado, diced
1 cup cherry tomatoes, halved
2 cups mixed salad greens (e.g., spinach, arugula, romaine lettuce)
2 tablespoons fresh lime juice
2 tablespoons olive oil
1 garlic clove, minced
Salt and pepper to taste
Directions
In a large bowl, combine the diced chicken, avocado, cherry tomatoes, and mixed salad greens.
In a small bowl, whisk together the fresh lime juice, olive oil, minced garlic, salt, and pepper to make the dressing.
Pour the dressing over the chicken and vegetable mixture in the large bowl. Toss gently to coat everything evenly.
Divide the salad into two serving bowls or plates.
Optional: You can sprinkle some additional herbs or spices like cilantro, cumin, or paprika for added flavor.
Serve immediately and enjoy!
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98% would recommend
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