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Tomato Basil Chicken
This delicious low-carb tomato basil chicken recipe is a perfect dish for a quick and healthy dinner. It's easy to make, packed with flavor, and perfect for those following a low-carb diet. The combination of juicy chicken, sweet cherry tomatoes, and aromatic basil leaves will make your taste buds sing.
This dish pairs perfectly with a side of low-carb vegetables, such as roasted asparagus, sautéed spinach, or cauliflower rice. For an extra burst of flavor, sprinkle some grated parmesan cheese over the chicken before serving.
4 boneless, skinless chicken breasts
2 tbsp olive oil
1 cup cherry tomatoes, sliced in half
4 large basil leaves, sliced
2 cloves garlic, minced
Salt and black pepper to taste
1/2 tsp red pepper flakes (optional)
1. Heat olive oil over medium-high heat.
2. Add chicken breasts to the pan.
3. Add tomatoes
4. Cook chicken for about 3 minutes on each side, depending on the thickness.
5. During the last minute of cooking, add the basil and garlic
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