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Lettuce-wrapped turkey deli slices with mozzarella

average rating is 3 out of 5, based on 150 votes

Looking for a delicious and healthy low-carb option that's perfect for diabetics and those following the SOZA weightloss program? Try our Lettuce-wrapped Turkey Deli Slices with Mozzarella! This protein-packed recipe features tender turkey slices, creamy mozzarella, and crisp veggies, all wrapped in refreshing lettuce leaves. It's a flavorful and satisfying meal that will leave you feeling nourished and energized.

Serving suggestions/tips:

Serve with a side of fresh salad or pickles for added crunch and flavor.

You can customize the filling by adding other low-carb veggies like sliced radishes or avocado.

For a more substantial meal, enjoy it with a side of roasted vegetables or a bowl of cauliflower rice.



Prep Time


Total Time







Low-carb high-protein diabetic-friendly lettuce wrap turkey deli slices mozzarella healthy lunch low-carb sandwich gluten-free grain-free sugar-free keto-friendly weight loss diabetes management nutritious quick and easy low-calorie low-glycemic diabetes-friendly low-carb diet healthy eating clean eating meal prep protein-packed diabetic meal low-carb lunch diabetic recipe high-fiber


  • 4-6 turkey deli slices (approximately 3-4 ounces)

  • 2-3 large lettuce leaves (such as romaine or iceberg)

  • 2-3 slices of mozzarella cheese

  • 1/4 cup sliced cucumber

  • 1/4 cup sliced bell peppers

  • 1 tablespoon mayonnaise (sugar-free or homemade)

  • 1 teaspoon Dijon mustard

  • Salt and pepper to taste


  1. Rinse the lettuce leaves and pat them dry with a paper towel. Set them aside.

  2. In a small bowl, mix together the mayonnaise and Dijon mustard. Season with salt and pepper to taste.

  3. Lay the turkey deli slices flat on a clean surface.

  4. Spread a thin layer of the mayo-mustard mixture onto each turkey slice.

  5. Place a slice of mozzarella cheese on top of each turkey slice, near one end.

  6. Add cucumber and bell pepper slices on top of the cheese.

  7. Roll up the turkey slices tightly, starting from the end with the cheese and vegetables.

  8. Take one lettuce leaf and place a rolled-up turkey slice on it. Wrap the lettuce leaf around the turkey roll, tucking in the sides as you go. Repeat with the remaining turkey slices and lettuce leaves.

  9. Slice the lettuce-wrapped turkey rolls in half, if desired, and serve.


average rating is 3 out of 5, based on 150 votes, recipe ratings

98% would recommend

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