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Lettuce wrap hot dogs with all the fixings, two hot dogs

average rating is 3 out of 5, based on 150 votes

Get ready to savor the flavors of summer with our delectable Lettuce Wrap Hot Dogs! A low-carb, high-protein twist on a classic favorite that will tantalize your taste buds and keep you feeling great.

Serving Suggestions/Tips:

Pair with a side of crunchy cucumber slices for a refreshing contrast.

Swap out the hot dogs for grilled chicken sausages for a tasty variation.

Double the recipe for a fun and flavorful party platter.



Prep Time


Total Time







diabetic-friendly low-carb high-protein gluten-free grain-free sugar-free keto-friendly diabetes-friendly nitrate-free low-sodium low-calorie paleo-friendly clean eating dairy-free


  • 4 large lettuce leaves (such as iceberg or romaine)

  • 2 organic, nitrate-free hot dogs

  • 1/2 cup diced tomatoes

  • 1/4 cup diced onions

  • 1/4 cup diced bell peppers (use your favorite color)

  • 2 tablespoons sugar-free pickle relish

  • 2 tablespoons mustard (look for no-sugar-added variety)

  • 2 tablespoons sugar-free ketchup

  • 2 tablespoons shredded cheddar cheese (optional, for extra flavor)

  • Salt and pepper to taste


  1. Prep the Lettuce: Wash the lettuce leaves thoroughly and pat them dry with paper towels. These will be our "buns" for the hot dogs.

  2. Grill the Hot Dogs: Fire up your grill or heat a skillet over medium-high heat. Cook the hot dogs until they're nicely browned and heated through. Rotating them occasionally ensures even cooking.

  3. Prepare the Fixings: While the hot dogs are cooking, dice the tomatoes, onions, and bell peppers. Set them aside in separate bowls for easy assembly.

  4. Create the Condiment Station: Set up a little condiment station with the sugar-free ketchup, mustard, pickle relish, and any other diabetic-friendly toppings you love.

  5. Assemble the Lettuce Wraps: Lay a lettuce leaf flat on a plate. Place a grilled hot dog in the center of the leaf. Add diced tomatoes, onions, and bell peppers on top.

  6. Add the Condiments: Drizzle some sugar-free ketchup and mustard over the hot dog filling. If you're a cheese lover, sprinkle some shredded cheddar on top as well.

  7. Season to Taste: Add a pinch of salt and pepper to enhance the flavors. Go easy on the salt if you're watching your sodium intake.

  8. Wrap it Up: Carefully fold the lettuce leaf around the hot dog and all the toppings, just like a burrito or wrap. Secure it with a toothpick if needed.

  9. Serve and Enjoy: Plate up your Lettuce Wrap Hot Dogs with the fixings and serve immediately. These babies are ready to be devoured!


average rating is 3 out of 5, based on 150 votes, recipe ratings

98% would recommend

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