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Lemonade Cucumber Spa Pops
Cool down and refresh with the tantalizing flavors of Lemonade Cucumber Spa Pops. These icy treats combine the crispness of julienned cucumber with the zesty tang of freshly squeezed lemons. With a touch of sweetness and a hint of spa-like relaxation, these popsicles are the perfect way to beat the heat and indulge in a refreshing spa-like experience.
Serving Suggestions/Tips:
Serve Lemonade Cucumber Spa Pops on a hot summer day for a refreshing treat.
Enjoy them poolside, during picnics, or as a healthy dessert option.
Customize the sweetness to your preference by adjusting the amount of stevia or sweetener used.
If you prefer a smoother texture, you can blend the ingredients together before pouring them into the popsicle molds.
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Ingredients
1/3 cup julienned seedless cucumber
2 fresh lemons, juiced and seeds removed
2/3 cup cold water
Stevia (or your preferred sweetener), to taste
Directions
In a mixing bowl, combine the julienned cucumber, freshly squeezed lemon juice, and cold water.
Stir the mixture well to ensure the flavors are evenly distributed.
Taste the mixture and add stevia (or your preferred sweetener) according to your desired level of sweetness. Start with a small amount and adjust to your liking.
Once the mixture is sweetened to your preference, pour it into popsicle molds, leaving a little bit of space at the top for expansion during freezing.
Place the popsicle molds in the freezer and let them freeze for about 2 hours, or until partially frozen.
After 2 hours, insert popsicle sticks into the partially frozen popsicles. If your popsicle molds have lids, you can use them to secure the sticks in place.
Return the popsicles to the freezer and let them freeze completely for about 4-6 hours, or overnight.
Once fully frozen, remove the popsicles from the molds by running the molds briefly under warm water to loosen them.
Serve the Lemonade Cucumber Spa Pops immediately and enjoy!
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98% would recommend
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