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Full-fat Greek yoghurt with almonds and a few raspberries
Experience a delightful and guilt-free treat with this protein-packed, diabetic-friendly recipe. Indulge in the creamy richness of full-fat Greek yogurt complemented by crunchy almonds and juicy raspberries. This low-carb, high-protein delight is perfect for those following the SOZA weight loss program.
Enjoy this recipe as a satisfying breakfast or a healthy snack.
Customize the recipe by adding a drizzle of honey or a sprinkle of cinnamon for added flavor.
Serve chilled for a refreshing and creamy treat.
400g full-fat Greek yogurt (34g protein)
30g almonds, chopped (6g protein)
1 cup raspberries (approximately 120g)
In a bowl, measure out 200g of full-fat Greek yogurt for each serving.
Sprinkle 15g of chopped almonds over each serving of Greek yogurt.
Add half a cup of raspberries to each serving.
Mix everything together gently to combine the flavors.
Serve and enjoy!
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98% would recommend