Warm Tofu Salsa
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98% would recommend
Tags:
Serves
Prep Time
Total Time
Nutritional Facts
Amount per serving (2 total)
Calories
Fat
Carbohydrate
Protein
Ingredients
1 container firm or extra firm tofu, pressed and sliced
1 onion, diced
1 bell pepper, diced
2 large tomatoes, diced
3-4 slices fresh jalapeno pepper
3 tbsp Mrs. Dash Fiesta Lime seasoning
2 tbsp fresh lime juice
½ -¾ cup water
2 tbsp olive oil
sea salt and black pepper, to taste
½ head iceberg lettuce, roughly chopped
Instructions
Brown tofu in olive oil until cooked thoroughly. Add diced onions and cook until translucent. Add bell peppers, and cook until tender, stirring often. If skillet becomes dry, spray with olive oil cooking spray as needed. Add fiesta lime seasoning and some water. Let cook for 3-5 minutes. Add jalapeno or chili peppers, then add tomatoes and lime juice, stirring well. Reduce to low heat and simmer for 15-20 minutes. Serve over lettuce.
LEAVE A COMMENT
98% would recommend
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