Sweet Mint Tomato, Cucumber, and Red Onion

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98% would recommend
3.0150 recipe ratingsaverage rating is 3 out of 5, based on 150 votes, recipe ratings
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Easy Vegan Side Between 200 and 350 Plant-based Vegetarian

Serves

5

Prep Time

N/A

Total Time

N/A

Nutritional Facts

Amount per serving (5 total)

Calories

Fat

Carbohydrate

Protein

Ingredients

2 cucumbers, halved, seeded, and chopped

1/3 cup red wine vinegar

3 packets stevia

1 tsp sea salt, or to taste

3 large tomatoes, seeded and chopped

2/3 cup red onion, roughly chopped

½ cup mint leaves, chopped (optional)

3 tbsp olive oil

Instructions

1. In a large bowl, toss together the cucumbers, vinegar, stevia, and sea salt. Let stand at room temperature for an hour, stirring occasionally.

2. Add tomatoes, onion, mint and oil to cucumbers and toss to blend. Season to taste with sea salt and black pepper.

LEAVE A COMMENT
3.0150 recipe ratingsaverage rating is 3 out of 5, based on 150 votes, recipe ratings
WRITE A REVIEW
98% would recommend

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