Shrimp Stir Fry

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98% would recommend
3.0150 recipe ratingsaverage rating is 3 out of 5, based on 150 votes, recipe ratings
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Shrimp Between 350 and 650 Moderate Seafood Main Meal Lunch Dinner Dairy-Free Gluten-free

Serves

2

Prep Time

N/A

Total Time

N/A

Nutritional Facts

Amount per serving (2 total)

Calories

Fat

Carbohydrate

Protein

Ingredients

½ lb shrimp

1 tablespoon garlic

2 tablespoons olive oil

½ onion, diced

1/8 teaspoon chili paste (sambal oelek)

2 bell peppers, color of your choice

Instructions

1. In a hot wok, sear sliced bell peppers, add onions, and cook until slightly caramelized and remove from wok.

2. Add garlic and chili paste to the empty wok, add shrimp.

3. Add peppers and onions when the shrimp is almost fully cooked, to warm.

LEAVE A COMMENT
3.0150 recipe ratingsaverage rating is 3 out of 5, based on 150 votes, recipe ratings
WRITE A REVIEW
98% would recommend

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