Meat Sauce

add 1 cup of spaghetti squash to make a complete meal

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98% would recommend
3.0150 recipe ratingsaverage rating is 3 out of 5, based on 150 votes, recipe ratings
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Beef Moderate Between 350 and 650 Side Light Meal Dairy-Free Gluten-free

Serves

1

Prep Time

0.3 Minutes

Total Time

0.3 Minutes

Nutritional Facts

Amount per serving (1 total)

Calories

Fat

Carbohydrate

Protein

Ingredients

4oz lean ground beef

oz POMI tomato sauce

2 cups tomatoes, chopped

2 cloves garlic, minced

1 tbsp onion, minced

½ tsp dried basil

¼ tsp dried oregano

sea salt and pepper, to taste

cayenne pepper, to taste

stevia, to taste (optional)

Instructions

1. Brown the ground beef.

2. Add tomato sauce, chopped tomatoes, onion, garlic, and herbs.

3. Simmer on low heat for 30 minutes and add water until desired consistency.

4. Serve on top of Spaghetti squash.

LEAVE A COMMENT
3.0150 recipe ratingsaverage rating is 3 out of 5, based on 150 votes, recipe ratings
WRITE A REVIEW
98% would recommend

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