Lemon-Garlic Salad Dressing

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98% would recommend
3.0150 recipe ratingsaverage rating is 3 out of 5, based on 150 votes, recipe ratings
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Tags: 

Easy Dressing Less than 200 Side Quick Plant-Based Vegan

Serves

8

Prep Time

N/A

Total Time

N/A

Nutritional Facts

Amount per serving (8 total)

Calories

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Fat

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Carbohydrate

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Protein

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Ingredients

½ cup olive oil

1 tbsp lemon rind, grated

¼ tsp ground nutmeg

½ cup lemon juice

2 garlic cloves, crushed

¼ tsp sea salt, or to taste

Instructions

Blend oil and lemon juice. Add lemon rind, sea salt, nutmeg, and garlic. Refrigerate for 2 hours to allow flavor to develop before using.

LEAVE A COMMENT
3.0150 recipe ratingsaverage rating is 3 out of 5, based on 150 votes, recipe ratings
WRITE A REVIEW
98% would recommend

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