Iselsa’s Tuna Salad

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98% would recommend
3.0
150 recipe ratings
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Lunch Easy Fish Between 200 and 350 Main-Meal Side Moderate Seafood Dairy-free

Serves

1

Prep Time

N/A

Total Time

N/A

Nutritional Facts

Amount per serving (1 total)

Calories

Fat

Carbohydrate

Protein

Ingredients

1 bell pepper

3.5oz tuna (if canned, only use white albacore in water)

½ white onion, chopped

1 tomato, chopped

Bragg’s Liquid Aminos

sea salt and pepper to taste


Instructions

1. Cut the top off the bell pepper and gently remove seeds

2. If using canned tuna, drain water and combine with onions and tomatoes

3. Season mixture to taste with Bragg’s liquid aminos, sea salt, and pepper

4. Stuff the tuna mixture into the bell pepper and serve.

LEAVE A COMMENT
3.0
150 recipe ratings
98% would recommend

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