Chicken Lettuce Wraps with Cilantro Lime Dressing

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98% would recommend
3.0
150 recipe ratings
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Chicken Dressing Between 350 and 650 Moderate Main Meal Lunch Dinner Medium Dairy-Free Gluten-free

Serves

2

Prep Time

N/A

Total Time

N/A

Nutritional Facts

Amount per serving (2 total)

Calories

Fat

Carbohydrate

Protein

Ingredients

1 cup packed cilantro

¼ cup extra-virgin olive oil

¼ cup lime juice

¼ cup freshly squeezed orange juice

½ tsp sea salt

½ tsp freshly ground pepper

pinch of minced garlic


Wrap:

2 chicken breasts; cube cut & pre-cooked in pan with extra-virgin olive oil

¾ cup diced red bell pepper

4 green onions, thinly sliced (about ½ cup)

¼ cup cilantro/lime dressing

6 large Bibb or iceberg lettuce leaves

Instructions

1. Puree cilantro, olive oil, lime juice, orange juice, sea salt, pepper and garlic in a blender or food processor until smooth.

2. Stir the chicken, red bell pepper, onions and cilantro/lime dressing in a medium bowl.

3. Divide the chicken mixture among the lettuce leaves.

4. Fold the lettuce leaves around the filling and serve immediately. You can puncture middle of wrap with toothpick to keep intact.

LEAVE A COMMENT
3.0
150 recipe ratings
WRITE A REVIEW
98% would recommend

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